BONA FURTUNA Heritage Blend
PRODUCERS: Agatha & Steve LUCZO
PRODUCTION: Pasquale MARINO “Mimmo”
CULTIVAR: BIANCOLILLA, NOCELLARA DEL BELICE, CERASUOLA, TONDA IBLEA
ORGANIC
FRUITY: MEDIUM
BATCH: 2.500 L
HECTARES: 40
OLIVE TREES: 1.500
HARVEST METHOD: BY HAND
MILLERS: Salvatore & Gianluca RIINA
MILL: ALFA LAVAL 2 PHASES
COUNTRY: ITALY
REGION: SICILY
HARVEST: SEPTEMBER
OTHER PRODUCTS : PASTA, TOMATO SAUCE, SALT & HERBS,OVERNIGHT ACCOMMODATION.