GRAN LAUR “CRUZ DE PIEDRA”

DESIGN AWARD: JURY’S FAVOURITE FOR THE SOUTHERN HEMISPHERE

PRODUCER : Mr Jose MILLAN

CULTIVAR : Blend of – 95% ARAUCO – 5% ARBEQUINA

FRUITY : MEDIUM

VOLUME – BATCH : 9 000L

ACRES : 9

OLIVE TREES : 6 000

HARVEST METHOD : BY HAND AND MECHANICAL

MILLING : EXTRACTION PROCESSED ON THE PROPERTY

MILL : ALFA LAVAL 2 PHASES

MILLER : Gabriel GUARDIA

COUNTRY : ARGENTINA

REGION : MENDOZA

HARVEST : APRIL

RETAIL PRICE : 8 € L